This is where you will get all the information I present written down. Lists of ingredients for recipes. Lists of equipment. Beer styles. All of it, in one handy place so you can print it and take your own notes as we go through the podcast and video.
The Blog
16 Tips to Brew Better Beer
20/20 hindsight is a wonderful thing. You can always look back and say “I wish I knew that before…”, but wouldn’t it be great if you actually knew it up front. This post outlines my top tips for brewing better, easier, more consistently and more often.
Oxygen Free Transfer
Transferring from fermenter to keg avoiding contact with oxygen as much as possible. We spent time and money to make the beer, so we want it to taste as good as it possibly can.